Roasted red bell pepper pineapple salsa

Date Updated: 07/28/2022

Serving Info

Serves 4

Dietician Tip

In a rush? Use roasted red peppers from a jar instead of roasting your own.

To make this plant based, use sugar or maple syrup instead of honey or leave out honey.

Directions

In a medium bowl, combine all of the ingredients and mix well. Cover and refrigerate until served.

Ingredients

• 1/2 cup chopped roasted red bell pepper
• 1 cup chopped pineapple
• 1/4 cup finely chopped fresh cilantro
• 1/4 cup finely chopped red onion
• 2 tablespoons diced jalapeno pepper
• 2 teaspoons honey
• 1/4 teaspoon salt

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